Crepes

Jun 9, 2010

Hey everyone! This morning Brooke's mom and brother made us crepes for breakfast. They were delicious! We thought we would share this wonderful recipe with you.
P.S. We didn't do anything but eat them!!

Ingredients:
3 eggs
1/4 cup sugar
1 3/4 cup flour
pinch of salt
2 teaspoons melted butter or oil
1 pint milk (2 cups)

Directions:
Beat the eggs and add the sugar, flour, salt, and butter or oil. Slowly add the milk and beat the mixture until smooth. Heat a small skillet. Pour in a small amount of the mixture about 1/4 cup. Turn or toss during cooking until golden on each side. Eat with a filling of your choice! (We like lemon, strawberry jam, raspberries, whipped cream and Nutella but you could basically do anything you like!)







-Bon appetite!!

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